This delicious soup is packed with colorful produce. It's the perfect lunch for a chilly day. You can easily customize it with your favorite herbs.
Here's what you'll need:
* a generous couple of tablespoons of coconut oil
* 1 giant onion, chopped
* 2 cloves of garlic, crushed
* 4 cups of chicken broth
* 1 pint of diced tomatoes
* 1 cup of chopped carrots
1 cup of chopped celery
* 1 cup of potato pieces
* 1 teaspoon of sea salt
* 1/2 teaspoon of freshly ground black pepper
Instructions:
In a big pan, melt the fat over high heat.
Add the onion and sauté until tender, about 10 minutes. Stir in the broth, sauce, and vegetables. Bring to a boil then reduce flame to low, cover, and simmer for 45 minutes, or until the vegetables are done. Fine-tune with pepper to preference.
Savor hot, topped with your go-to topping, such as sour cream.
Super Fast Vegetable Soup for Comfort
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just chop them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of garlic powder
Top your soup with some fresh herbs like basil and a dollop of sour cream for a truly satisfying meal. Enjoy!
Simple & Scrumptious Vegetable Soup
This comforting vegetable soup is a staple dish that's perfect for any occasion. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this flavorful soup for a nutritious and tasty meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Delicious Vegan Vegetable Soup
Dive into a bowl of pure bliss with this vibrant and delicious How to make vegetable soup vegan vegetable soup. This creation is packed with fresh vegetables, simmered to perfection in a creamy cashew milk base. It's a warm meal that's perfect for chilly evenings or a days when you're craving something healthy.
Enjoy it as is, or top it with your favorite garnishes like croutons for an extra burst of flavor.
This stew is incredibly simple to make, even on busy weeknights. Just combine all the ingredients into a pot, simmer until tender, and blend until smooth. You'll have a bowl of joy in no time!
Top-Rated Vegetable Soup Recipe
This scrumptious vegetable soup is the ideal way to warm up on a frigid night. It's simple to whip up and full with nutritious components. You can employ any produce you have on hand, so it's a wonderful way to decrease food spoilage.
Here's/Let's get started!
- Firstly, chop all of your vegetables into bite-sized pieces
- Then, heat some oil in a huge pot.
- Cook the vegetables until they are cooked through
- Add some broth and bring it to a boil.
- Allow the soup to about until the produce are soft
- Season with your favorite spices
Enjoy your delicious vegetable soup hot and with a side of cheese.
Mama's Secret Homemade Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with juicy vegetables simmered in a flavorful broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes onions, potatoes, and pasta. Grandma used to say that the key was to let the soup simmer slowly on the stove for hours, allowing all the flavors to meld. The result is a comforting bowl of goodness that's perfect on a cold day.